Are you ready to savour the rich taste of Homemade Shyam Papad Channa Masala Papad.Crunchy Papad topped with the spiced onion-tomato mixture. It is a starter that is served in many restaurants as an appetizer. After trying to hand over the prescribed grandmother’s recipe from one generation to the second generation, we arrived at the perfect papad recipe. And the best recipe is entitled to the finest ingredients. The pulses and fresh mixed spices that go to our papads are carefully taken in hand.Channa Masala is also known as Khatta meetha papad. Every papad is rolled by hand to ensure authentic taste.